commence here before heading to the foodstuff entrepot .

Easter — it ’s one of the holidays when supermarkets make full their centre cases with hams of all types and sizes . If you ’re a little intimidated by opt and baking one for yourEaster gathering , our BHG Test Kitchen has many crest for purchasing , train , and add together flavor . Even if you have your plan down to a science , we ’ve develop some new idea to inspire you . Here ’s a complete guidebook to the types of ham .

Most hams you ’ll find made in the United States are metropolis hams . They are wet - bring around and made by imbue the meat in a saltwater solution or injecting them with a brine . You may also see country ham , which is dry rubbed and hung to dry like prosciutto . There are also bracing hams , which are uncured .

Autumn Stuffed Spiral Ham

Credit: Blaine Moats

Whole and half hams are readily usable as boneless , bone - in , andspiral sliced .

Jacob Fox

Spiral Sliced

Since patent in 1952 by Harry Hoenselaar of Honey Baked Ham Co. , spiral - sliced ham actor have steady produce in popularity because they ’re so well-fixed to serve : Simply cut the pre - chopped ham away from the bone .

Half Ham

Half hams are either tail ( rump ) or waist portions . The stern come from the upper part of the stage . It ’s meatier and more tender than the cannon ( the down in the mouth peg segment . ) The shank is slightly tougher because it has more connective tissue .

Whole Ham

A off-white - in whole ham is the entire bring around pegleg , including the thigh osseous tissue and part of the pelvic bone . If you ’re feeding a big crowd , this is the one to get . They average 20 servings .

Other Types of Ham

In accession to the hams above , you may see the following types of ham actor cuts in your supermarket or local store .

Does Ham Come Pre-Cooked?

The majority of ham are fully cooked so only need to be reheat to 140 ° F . Bake your ham , covered , at 325 ° atomic number 9 for 20 min./lb . for off-white - in and 15 min./lb . for boneless .

How to Read a Ham Label

Hams look standardized when wrapped in packages , so you ’ve got to read the label to tell the conflict .

How Much Ham Do I Need?

Each type vary in exercising weight . utilize the guidebook below to verify you ’re buying enough .

Easy Ham Glaze Ideas

If your go - to glass is the one that came with your ham , these three combos will nudge you in a new charge . Make certain to spoon the glaze over the ham during the last 45 minute of baking to forbid burning .

Our Best Ham Recipes

Now that you know the different types of ham usable , hear one of our delicious jambon formula . If you buy a spiral jambon , make acitrusy lug spiral hamorglaze it with chutney . Make the best economic consumption of a half ham with agarlicky pineapple glaze . If you have leftover ham , try stimulate aclassic ham saladfor sandwiches .

spiral cut ham

Credit:Jacob Fox

half a ham

Credit:Jacob Fox

whole ham

Credit:Jacob Fox

Stuffed Spiral Ham serving platter oranges

Credit: Jacob Fox