HERBS > CORIANDER

IN THIS GUIDE

CORIANDER GUIDES

coriander herbs growing in soil

Thanks to its typical flavour and incredible versatility , coriander herb has made its way into cuisine around the world .

Not only will you find it alongside other spices in all manner of curry , but in dishes as varied as chilli , scallops , salads , pasta , and more .

Whether as a garnish or an built-in component , coriander add an enormous amount to any dish it ’s used in .

coriander foliage up close

Overview

PreferredFull Sun or Partial Shade

ExposureExposed or shelter

Height0.1 – 0.5 MB

coriander being planted outside in soil

Spread0.1 – 0.5 1000

Bloom TimeJuly – August

PreferredChalk , loam , sand

gardener shown harvesting stems of coriander from an outdoor greenhouse

MoistureMoist but well drained

pHAny

Coriander is a fragrant herb hail from many areas of Southern Europe and Western Asia .

magnified view of serrated edges of coriander leaves

Like many thing , Americans have muddied the urine around Chinese parsley a little .

Across the Atlantic , they refer to the leaves and stalks of the coriander plant as ‘ cilantro ’ – they still call the seed ‘ coriander ’ , however .

In an interrelated reality , this can sometimes lead to confusion .

bolting Coriandrum sativum with white flowers

Many curry recipe online , for exercise , call for coriander – to the untrained chef , this instruction can lead to hours spent in the supermarket , trawl up and down the herb section to small avail .

Why Grow Coriander?

The main reason to grow coriander is for the grotesque tang , and to save a whole bunch of money compared to buy a fresh twig of the herb every prison term you need to use it .

If you want to grow coriander but do n’t want to cheat on by using one of the pre - potted industrial plant you could buy in supermarket , then read on .

How To Grow Coriander

Growing coriander is round-eyed – all you need to do is receive a position in your garden that get full sun or fond shade , get up the soil for planting , and splash a thin layer of seeds .

Once embed , your coriander seeds will germinate after 1 - 3 weeks .

Then it ’s just a case of hold back for them to grow !

To ensure a regular supply of foliage throughout the year , works staggered batches .

you may sow coriander from June through to September , and you may protect plants growing in cooler months by cover them with polythene or another transparent , isolate surface .

Coriander also lend itself utterly to grow in windowpane boxes or planters , so if you ’re working with a balcony , or even a windowsill , rather than a garden , you ’re still in luck .

Ongoing Coriander Care

With coriander , your goal is to keep things moist .

Too wet , and the plant will struggle to raise – too ironical , and it risks flowering early .

If this happens , the harvest will be less impressive .

So , water system slenderly , and stay on wakeful to ensure that the soil never fully dries out .

Coriander will do just fine without being fertilize , but a footling flora - balanced food for thought wo n’t go haywire if it ’s looking a little bad for wear , especially if it ’s growing in a pot .

Read the instruction of your chosen feed to ensure you do n’t lend oneself too much .

For most of us , this is the only understanding we get coriander – to ascertain a steady supplying of the herb , ready to be used at a minute ’s notice in all manner of delicious culinary effort .

Picking coriander plant is well-situated .

Just wait until the plant is advanced , then nip off or pick the desired stem .

“ The versatility of coriander is seen in the harvest home choice – on a regular basis harvesting small quantities of leaves and taking no more than a third in one go , gives a continual harvest , ” say Master Horticulturist Peter Lickorish .

“ Also , the efflorescence can be eaten or the comestible seminal fluid can be left to form . ”

Take them indoors and grant to dry on a piece of kitchen roll , then store in an airtight box until you need them .

you could freeze out coriander , too , meaning it ’ll last almost indefinitely .

observe that we would n’t advocate using flash-frozen and de-ice coriander in recipes that call for it to be used fresh ! It ’ll cease up very soggy .

Common Problems

Coriander is prostrate to a few exit , although nothing so severe that you should n’t be able to take attention of it .

Here are some problems to look out for when growing coriander seed at home :

These fertile nuisances see it as their patrimony to crawl all over your precious plant , leaving a trail of slime and munched leave of absence in their wake .

With flowers and other decorative plants , the Edvard Munch - maw are get down to see .

But with edible crop like coriander , they work that supernumerary horizontal surface of revulsion . Not many people will volitionally eat a leaf that ’s already been eaten by a lick or snail .. !

The good whoremonger to keep these pests away from your coriander is to grow it indoors .

If that ’s not an option , you canuse various techniques and substancesto discourage slug and escargot trial .

When a plant bolt , it blossom earlier than mean .

Bolting is typically encouraged by difficult growing conditions , causing the plant to comprehend the need to disperse itself and increase its luck of endurance in take exception situations .

While this sounds like good survival instinct , it ’s not good for the savor of coriander – in fact , after a plant has bolted , you should n’t eat it .

Even cutting the efflorescence off will not stop leaf becoming bitter .

To avoid bolting coriander , listen our advice from sooner on and ensure the grunge does n’t end up too dry !

It ’s about maintaining that sweet stain between too ironical and too wet .

Also , be vigilant and reap your coriander when it ’s ready . look too long will increase the chances of the works flowering .

We love coriander . It ’s tasty , various , cheap , and easy to produce – what a fantastic combining !

Also , once you ’ve got into the swing of staggering your coriander crop , you ’ll have a near - endless supply of the herb to work with .