The Financial District or FiDi happens to be New York ’s sure-enough neighborhood and dwelling house to Wall Street . The field is highlighted by wind sett street and numerous historical landmark . Moreover , the US economy is figuratively operate from this street . While many might not associate the area with tourist hobnobs , the fact is that it ’s one of the major tourer attractiveness in the city .

This is the bombinate spunk of New York , where tourists clump to the eating house and bars on the South Street Seaport and Stone Street . As theweather microwave radar in the Financial Districttransitions to the dusk time of year and hints at the reaching of the holiday time of year , more tourists and native manoeuvre out to finger the festive vibration and the general spirit of the time of year .

In eccentric you ’re looking for the best smear in the Financial District to hang out with friends and family over dinner , here ’s a part of good news . FiDi is home to some of the best eatery in the city . If you are unsure of where and what to corrode in the Financial District , here ’s a curated list of the top five eateries in the domain .

In this article

Crown Shy

Crown Shy is aMichelin restaurantlocated in a landmarked high - rise in the area and is hightail it by people who formerly ran Eleven Madison Park and Del Posto . The restaurant boasts of high - cap , leather booths , and base - to - ceiling windows . What fork Crown Shy from Eleven Madison Park and Del Posto is its casual operation .

you may guide to Crown Shy for a weeknight date or a friendly dinner party with a young colleague to strengthen the bond . The restaurant has some fantastic dishes on its menu like charred octopus with chorizo and melt gruyere churros . According to many , the spot answer one of the well grill chicken in NYC . Furthermore , every order come with a complimentary European olive tree bread – a popover stuffed with European olive tree tapenade and topped off with browned butter .

The Fulton

The Fulton is the ​​world - renowned chef Jean - Georges Vongerichten’sfirst - ever seafood eating house . It ’s locate at Pier 17 in the Seaport District NYC and is a must - see for seafood lovers . This waterfront restaurant offers a card that spotlight new - charm baseless seafood pair with seasonal cocktail .

The restaurant is located inside a giant unexampled development on the piss in the seaport and has outdoor seating area with a sensational opinion . Patrons can enjoy the view of Brooklyn Bridge on date nights and the two - floor space inside for more formal lunches or dinners .

Since the restaurant serve the safe seafood in the city , the headline dish is the whole black ocean bass . The whole Pisces is serve in an elaborately designed pastry dough shell . The dishful is then take to the client , where it ’s carved , bone , and plated on the tableside for theater .

Delmonico’s

This billet needs no initiation as it ’s a classic . Delmonico ’s is believed to beAmerica ’s first fine - dining restaurantand stay on to suffice in the same building since it first opened doors in 1837 . The Delmonico brothers established the eating house , who then appointed Charles Ranhofer as Chef de Cuisine in 1862 .

Ranhofer is credited with creating popular mantrap like Eggs Benedict , Baked Alaska , Lobster Newburg , and Chicken A la Keene . These dishes remain on the menu to date and are a must - try for anyone call in the historic restaurant for the first clip . to boot , the steakhouse do prime - cut steaks made to the original stipulation to its patrons .

Pearl Diner

Pearl Diner is one of thelast Greco-Roman dinersand sticks out like a afflictive thumb in the New layout of the Financial District . The place stands out starkly against the 24 story role building that hold up up behind it in the 1970s and wield to hold its ground quite well . locate on the corner of Pearl and Fletcher , the diner first opened its doors in the early sixties .

With over 60 eld of account behind it , the buffet car preserve to carry on the quondam traditions of the stand - alone diner . Their menu has over 40 different type of Warren Earl Burger , a wide potpourri of omelets , pancakes , triple - decker sandwiches , and shrimp marinara . This is the ripe position to snap up breakfast and relive the nostalgia of the days go by .

The Dead Rabbit

The Dead Rabbit is one of the upright spots in the Financial District for those look to have a good fourth dimension . The Dead Rabbit happens to anIrish taproom with multiple awardsunder its bash . The place is known for its in high spirits level of hospitality , Guinness brew , cocktails , and the good Irish Coffee in NYC .

The berth is aptly described as a part cocktail cake and part restaurant located in one of the historic building in the area disperse over two floors . The highlight of the plaza is the vintage apparatus of the restaurant and cocktails do in fancy teacups .

These are the top five eateries and restaurants where visitors can grab a bite before they start rubber-necking or have dinner after a longsighted day of rubber-necking . From historical diner to modern - geezerhood fine - dining restaurants , the Financial District has something for everyone .